Warm Artichoke & Spinach Dip

Artichoke & Spinach Dip! It’s deliciously rich, perfectly creamy and cheesy, brimming with spinach and artichokes and it’s always a crowd favorite for Super Bowl party food menus or game nights. This version is oven-baked and incredibly easy to make.

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Warm Artichoke & Spinach Dip

Cooking Method: Baking Catagory: Appetizers - Dips and Spreads, Appetizers / Beverages, Artichoke And Spinach Dip Mix Recipes, Country Home Creations Dip Mix Recipe Keys: Country Home Creations

Description

Deliciously rich, perfectly creamy and cheesy, brimming with spinach and artichokes and it’s always a crowd favorite for Super Bowl party food menus or game nights.

Ingredients

Scale

1/2x 1x 2x 3x

• 1 packet Artichoke & Spinach Dip Mix (Pick a mix up at Times Right)

• 1 cup sour cream

• 8 oz. cream cheese, softened (for a “cheesier” dip add 16 oz.)

• ¹⁄₂ cup grated Parmesan cheese

• 1 cup shredded Monterey Jack cheese

Instructions

1. Preheat Oven

   Preheat oven to 350°.

1. Blend Ingredients

   Blend cream cheese, sour cream, Parmesan cheese
   and Monterey Jack cheese. Add entire packet of mix. Mix well.

1. Bake

   Place mixture in a buttered, oven-proof baking dish. Bake for 30 minutes or until light golden brown on top.