Artichoke & Spinach Chicken

Chicken breasts are topped with artichoke and spinach dip mixture and baked. Times Right stocks a variety of Country Home Creations Dips and Soups.

Stop by Times Right and pickup a mix today.

Description

Chicken breasts are topped with artichoke and spinach dip mixture and baked.

Ingredients

Instructions

  1. Prepare Dip Mix

    Prepare Artichoke & Spinach Dip Mix per package directions.

  1. Preheat Oven

    Preheat oven to 400.

  1. Prepare Chicken

    Place chicken on a lined baking sheet. Salt and pepper both sides of chicken breasts. Depending on the size of chicken breast, spread 1-2 Tbsp. of prepared Artichoke & Spinach Dip Mix onto the top side of each piece of chicken. Sprinkle about 1-3 Tbsp. panko bread crumbs over the top of the chicken breasts.

  1. Bake

    Bake for 20-30 minutes until chicken is cooked through. After baking, switch to broil for a minute if needed, to brown the tops.

  1. Serve

    Serve over lightly steamed spinach or hot buttered pasta.

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