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Artichoke & Spinach Pizza Appetizer

Artichoke And Spinach Pizza Recipe From Country Home Creations

Get your appetizer and dinner all in one when you make this Artichoke and Spinach Dip Pizza! The Artichoke and Spinach Dip Mix acts as the sauce for this creamy and cheesy topped pie!

Cooking Method
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Description

Get your appetizer and dinner all in one when you make this Artichoke and Spinach Dip Pizza! The Artichoke and Spinach Dip Mix acts as the sauce for this creamy and cheesy topped pie!

Ingredients
  • 1 packet Artichoke & Spinach Dip Mix (Pick a mix up at Times Right)
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 1/2 cups shredded cheese (Colby or Monterey Jack)
  • 1 package refrigerated crescent rolls
  • 1/2 cup grated Parmesan cheese, optional
  • Paprika, optional
Instructions
  1. Prepare Dip Mix

    Mix the Artichoke & Spinach Dip Mix according to the directions. Let chill for 2 to 4 hours.

  2. Preheat Oven

    Preheat oven to 375°.

  3. Bake Crust

    Place in ungreased 13x9-inch pan; press over bottom and up sides to form a crust. Bake 10 minutes or until golden brown. Cool completely.

  4. Spread Mixture

    Spread mixture onto the crust, sprinkle the cheese on top and garnish with paprika. Bake 10 minutes.

  5. Cut And Serve

     Cut into 2-inch squares. Serve warm.

Read it online: https://cookingwithtimesright.timesright.net/recipe/artichoke-spinach-pizza-appetizer/
Wanda Morefield Hubler
Owner - Times Right

Hi, I'm Wanda Hubler, owner of Times Right in Vandalia, Illinois. Times Right sells many gourmet food products including flavored coffee, ice cream, soup mixes, dip and spread mixes, bbq sauces, packaged meat, flavored popcorn and more.